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WILD.  WILD. WILD.
WILD. WILD.

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Wild was created by Ariel, inspired by one of Bali’s most beloved traditions: nasi campur. This beautiful Balinese meal places rice at the heart of the plate, surrounded by small flavourful bites. Ariel took this idea and turned it into something playful and modern, a place where you get to build your own perfect plate.

At Wild, you choose your favourite sides, flavours and textures, creating a meal that is uniquely yours while still celebrating the rich taste of Indonesian and Balinese cuisine. It is simple, fun and full of soul, just like Bali.

Willd restaurant in Ubud
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Unforgettable Dining Experience at Wild

At Wild, we use fresh and healthy ingredients to make Balinese and Indonesian dishes even more delicious than the originals. We care deeply about cleanliness and hygiene, and our kitchen is kept to the highest standards at all times.

Our beautiful team is well trained and passionate about what they do. They are here to serve you not just food, but a warm and memorable experience that feels truly Balinese.

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